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$60.00/$50.00 resident discount (per class)
Presented by John D. Spreckels Center
Monday, December 11, 2017 - Monday, January 29, 2018
1019 Seventh Street Coronado, CA 92118
Passport to Cooking Series - Learn to prepare these delicious dishes!
October 16, 2017 New Orleans Style Cuisine (Cajun, Creole) Louisiana Style Crab Cakes with Creole Mustard Crawfish Etouffee Beignets with Chantilly Cream
November 13, 2017 Caribbean: Cuban Cuisine Tostones with Avocado Salsa Fresca Garlic Mojo Shrimp with Onion Yucca Flan Cubano
December 11, 2017 Eastern Europe: Polish Cuisine Red Borscht Plum Stuffed Pork Loin with Caramelized Onion, Bacon, & Potato Pierogi Apricot & Sweet Cheese Kolaczki
January 29, 2017 Southeast Asia: Thai Cuisine Chicken Satay with Peanut Sauce Seafood Coconut Green Curry Hot Pot Fresh Mango Sorbet